
The Weight Resolver: providing needed additional information
Sometimes, even after mapping an ingredient, you need to provide more information to calculate
nutritional values.
An example of this is an ingredient of "1 egg." While this value is mapped to "Egg, whole, raw, fresh"
in the nutritional database, when you press the "Calculate" button, you will be asked to specify
the size of the egg you are using, such as medium, large, or extra large. Once you provide this
additional information, the correct values will be determined for the mapping. If you cancel,
the the calculation for the recipe will be canceled as well.